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Cooking becomes multilevel, combined and cycle-based, facilitated by core temperature control instruments, fast and flexible thanks to the range of possibilities offered by touch technology. Time and space management becomes more streamlined and cleaning is automatic with the Eco program.
Prime ovens are available in T electro touch version and S version with electronically-operated manual controls.
Cooking can be multilevel and with core temperature control, with 2 multipoint probes or a needle probe as optional extras.
Manual cooking features 3 possible modes: Convection from 30°C to 300°C, Steam from 30°C to 130°C, Combined from 30°C to 300°C.
Perfect cooking chamber thanks to the Clima function that controls the humidity and the Fast-Dry function that ensures fast dehumidification.
Possibility of automatic washing with the new eco program.
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