GAS GRIDDLE PLATES
The steel cooking plates are heated by gas burners, so as to guarantee that the temperature will rise rapidly and maintain the preselected values. The temperature can be adjusted from 120-280°C. The plates are equipped with splash guards so that the hob can be kept perfectly clean and hygienic. The work surface is slightly sloped so as to send sauces, grease and dressings into the capacious drip tray designed for this purpose. Designed with piezoelectric ignition, pilot flame, thermocouple and valved tap to ensure maximum safety.